AGRO MAGNİTES is an ideal solution for plants that show weak growth or to prevent this problem in the early stages. Magnesium enhances the components of chlorophyll in plants and helps them benefit as much as possible from sunlight, resulting in dark green leaves. This boosts photosynthesis as well as the dry matter accumulation process, thereby affecting yield and quality.
It is known that the degree of green color in plants indicates a lack of magnesium; as a result, the photosynthesis process slows down, which in turn slows growth. Additionally, magnesium increases the plant’s absorption of water and phosphorus, enhancing resistance against several diseases.
Sugar beet, potato, tomato, cucumber, eggplant, pepper, watermelon, melon, banana, cabbage, corn, citrus, apple, and grape plants have a high absorption of magnesium.
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